Blue Snapper Sashimi Cut
Polu, the Hawaiian blue snapper, is a connoisseur's fish with a clean, crisp taste and a light, almost lobster-like snap when eaten raw. Translucent white shot with bright pink, it makes stunning sashimi, then cooks to a snowy, true snapper flake with tender moisture.
Even the blue-to-silver skin is a pleasure, scaled and edible, lovely crisped or left on for presentation. Distinctive yet approachable, it is a rewarding choice for anyone who wants to serve something a little rarer without any fuss.
Best for: sashimi, crudo, and light cooking. Wild-caught.
A note on weight: Every slab is cut by hand from whole fish, so the exact weight varies slightly from the size you choose. You may receive a little over or a little under, and your order is billed at the listed price for that size. That is simply the nature of a fresh, hand-cut product.
Shipping & Delivery
We cut to order and ship Tuesday, Wednesday, and Thursday. Order by 6PM ET on a ship day and your box goes out that same day. Orders placed after the cutoff, or on other days, ship on the next shipping day.
Mainland orders arrive 2 days after they ship, packed cold with gel ice, so Thursday shipments arrive Saturday. Island orders arrive the next day. You will get tracking by email the moment your box is on its way.