Mero Sea Bass - Sashimi Cut

Mero Sea Bass - Sashimi Cut

1 lb
$210.95
Sale price  $210.95 Regular price 
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Mero Sea Bass - Sashimi Cut

Mero Sea Bass - Sashimi Cut

$210.95
Sale price  $210.95 Regular price 
Size

Mero is the fish the Japanese prize above most others for its richness, the sea bass behind the famous miso-glazed classic. It is silky and deeply flavored, with large, snow-white flakes that melt in the mouth and a high oil content that makes it nearly impossible to dry out.

That built-in forgiveness is part of its charm, roast it, glaze it in miso, or sear it for caramelized edges, and it rewards you with a moist, luxurious result every time. If you want restaurant-level fish that is hard to get wrong, mero is it.

Best for: roasting, miso glaze, and pan-searing for caramelized edges. Wild-caught.

We choose every fish by eye and by hand. If it does not meet our standard, it never makes the box.
How it reaches you
1
Cut to order — by hand in Honolulu the day it ships.
2
Packed cold — sealed with gel ice in an insulated box built to hold temperature.
3
Two-day delivery — flown cold, tracking sent when it leaves.
Backed by our Freshness Guarantee. Arrives right, or we make it right.

A note on weight: Every cut is portioned by hand, so the exact weight varies slightly from the size you choose. You may receive a little over or a little under, and your order is billed at the listed price for that size. That is the nature of a fresh, hand-cut product.

Shipping & Delivery

We cut to order and ship Tuesday and Wednesday. Order by 6PM ET on a ship day and your box goes out that same day. Orders placed after the cutoff, or on other days, ship on the next shipping day.

Mainland orders arrive 2 days after they ship, packed cold with gel ice. You will get tracking by email the moment your box is on its way.

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