Mero Sea Bass - Sashimi Cut
1 lb
$210.95
Sale price
$210.95
Regular price
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Mero Sea Bass - Sashimi Cut
$210.95
Sale price
$210.95
Regular price
Mero is the fish the Japanese prize above most others for its richness, the sea bass behind the famous miso-glazed classic. It is silky and deeply flavored, with large, snow-white flakes that melt in the mouth and a high oil content that makes it nearly impossible to dry out.
That built-in forgiveness is part of its charm, roast it, glaze it in miso, or sear it for caramelized edges, and it rewards you with a moist, luxurious result every time. If you want restaurant-level fish that is hard to get wrong, mero is it.
Best for: roasting, miso glaze, and pan-searing for caramelized edges. Wild-caught.
We choose every fish by eye and by hand. If it does not meet our standard, it never makes the box.
How it reaches you
1
Cut to order — by hand in Honolulu the day it ships.
2
Packed cold — sealed with gel ice in an insulated box built to hold temperature.
3
Two-day delivery — flown cold, tracking sent when it leaves.
✓ Backed by our Freshness Guarantee. Arrives right, or we make it right.
A note on weight: Every cut is portioned by hand, so the exact weight varies slightly from the size you choose. You may receive a little over or a little under, and your order is billed at the listed price for that size. That is the nature of a fresh, hand-cut product.
Shipping & Delivery
We cut to order and ship Tuesday, Wednesday, and Thursday. Order by 6PM ET on a ship day and your box goes out that same day. Orders placed after the cutoff, or on other days, ship on the next shipping day.
Mainland orders arrive 2 days after they ship, packed cold with gel ice, so Thursday shipments arrive Saturday. Island orders arrive the next day. You will get tracking by email the moment your box is on its way.