Sashimi Three-Pack
Three of our finest sashimi cuts in one box, a pound of each. Hawaiian Ultra Ahi, the top grade off the Honolulu auction floor and the one chefs ask for by name, brilliant red with a low water content, a high creamy oil, and a melt-away richness. Kona Kanpachi, silky and clean with a fat content above hamachi. King Salmon, a distinct genetic strain bred for exceptional oil and deep, full flavor.
Best for: sashimi, nigiri, and crudo. Wild-caught bigeye ahi, ocean-raised kanpachi and king salmon.
Cut to order in Honolulu and shipped cold, skin off and pinboned, ready to slice. Backed by our Freshness Guarantee.
Size: 3 lbs total, one pound each of Ultra Ahi, Kona Kanpachi, and King Salmon.
Shipping & Delivery
We cut to order and ship Tuesday and Wednesday. Order by 6PM ET on a ship day and your box goes out that same day. Orders placed after the cutoff, or on other days, ship on the next shipping day.
Mainland orders arrive 2 days after they ship, packed cold with gel ice. You will get tracking by email the moment your box is on its way.