Barramundi - Sashimi Cut

Barramundi, a prized white fish known in sushi as akame, mild and clean with a gentle sweetness. The texture is firm yet moist, with a soft richness that eats beautifully raw and takes just as well to the pan. It also carries more omega-3 than most white fish, part of what gives it that fuller flavor.

Best for: sashimi, crudo, pan-searing, and steaming. Responsibly farm-raised.

Cut to order in Honolulu and shipped cold, skin off. Backed by our Freshness Guarantee.

A note on weight: Every cut is portioned by hand, so the exact weight varies slightly from the size you choose. You may receive a little over or a little under, and your order is billed at the listed price for that size. That is the nature of a fresh, hand-cut product.