Hapuka Seabass

A dense, snowy-white sea bass with a luxurious, moist texture, long treasured as a celebration fish and often steamed in a simple island preparation. Mild and sweet, it pairs with delicate sauces without being overwhelmed.

Best for: steaming, pan-roasting, and premium entrees. Wild-caught.

Cut to order in Honolulu and shipped cold. Backed by our Freshness Guarantee.

A note on weight: Every slab is cut by hand from whole fish, so the exact weight varies slightly from the 2 or 3 lb size you choose. You may receive a little over or a little under, and your order is billed at the listed price for that size. That is simply the nature of a fresh, hand-cut product.