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Hawaiian Ahi Red Sear
$26.95/lb
Our entry sashimi grade of Hawaiian bigeye ahi, and a workhorse for any tuna dish. Well balanced for oil and fat with a touch more moisture, so it grills and sears especially well, and still shines raw.
Best for: searing, grilling, and poke. Wild-caught bigeye, sashimi grade.
Cut to order in Honolulu and shipped cold. Backed by our Freshness Guarantee.
A note on weight: Every slab is cut by hand from whole fish, so the exact weight varies slightly from the 2 or 3 lb size you choose. You may receive a little over or a little under, and your order is billed at the listed price for that size. That is simply the nature of a fresh, hand-cut product.